Smoked Bacon
Smoked Bacon Bacon in the US is usually smoked over various hardwoods during the curing process to impart its signature... View Article
Smoked Bacon Bacon in the US is usually smoked over various hardwoods during the curing process to impart its signature... View Article
Did you know that bacon started in China around 1500 BC? Yeah, neither did I! (I'm not exactly sure where and when I thought bacon was “born” but I know I wasn't thinking it was during the Shang Dynasty.)