Pete Bakes—With Bacon

July 30, 2010 5:00 am Published by 1 Comment

Here’s what we can tell you about this guy Pete: He’s a 20-something dude. He likes to bake stuff. He also loves bacon, apparently.

Just look at this for a minute and tell us what you think. And no, we won’t replace your keyboards when they fail after you spill your drool on them.

We love what Pete does here, and we especially dig his photos and general blogging effort. But we must ease his fears that the so-called bacon trend may be “waning,” as he says.

Listen, Pete: It’s not waning. It has never waned. Bacon does not wane. For as long as the glorious pig has roamed the Earth, and as long as pork fans has savored the art of butchery and slow roasting, bacon has stood the test of time. And we believe it always will.

At any rate, Pete, we appreciate your shout-out to our little corner of the online universe. Rest assured, we’re reading. And please feel free to send us a few dozen of those bacon chocolate chip cookies with candied bacon. We probably need to ensure they’re as good as they look.

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