There are two types of people in this world: those who love recipes with bacon and those who are wrong. Okay, that’s an exaggeration, but we obviously love bacon recipes a ton here at Bacon Today.
We’ve created a ton of original bacon recipes and modified some of our favorite recipes that use bacon as a primary ingredient. Our collection of bacon recipes include such classics as bacon-wrapped asparagus, air fryer bacon, bacon turtle burgers, and the classic Bacon Today original: Turbaconducken (that’s a turducken wrapped in bacon).
We hope you enjoy our collection of bacon recipes!
Sometimes the simplest things in life can be so lovely. Forgive me in advance for waxing poetic, but today’s inspiration comes from a a couple beautiful photographs by John Shafer (AKA Photo-John) that will surely start any bacon lover down the path to salivation. Yes folks, the delicious-looking delicacy featured in the photos is none … Read more
Boy, Boston.com (AKA The Boston Globe) really loves the bacon. We’ve seen a couple great bacony articles come from that site lately and hope they continue the trend. This time they give us a set of great alternatives to the basic bacon, lettuce, and tomato (BLT) sandwich. Author Adam Ried, suggests the first step in … Read more
How to Make Crispy Microwave Bacon Making extra crispy microwave bacon requires getting the bacon up away from the grease. There is a unique child invention called Makin’ Bacon that does this trick nicely. It looks like a tiny clothes line you find in grandma’s back yard. Alternatively you can use a microwave safe bowl … Read more
Bacon + crock pot = heaven. Any story that starts out with “You’re going to need about 20 strips of bacon” is the kind of story we love to hear at Bacon Today. Well, Chef Ben from Expert Village shows us just how to make bacon wrapped hot dogs in a slow cooking crock pot … Read more
Over at the Butcher Block blog they’ve got a great how-to post on weaving the perfect mat of bacon. Give it a read and then weave some for yourself!
As the author over at Peppers and Smoke said, “May God have mercy on my colon.” You got it buddy. The entire patty for this bacon burger is made of 100% ground bacon. The only thing more likely to fill your arteries with more bacony goodness is the deep fried variety of the same burger. … Read more
Bacon. Yogurt. Two distinct tastes merged together by an inventive father & son. According to them — a great tasting snack we should all try! httpv://www.youtube.com/watch?v=TzrIqudFOTE
