Maple Bacon Donut Kabobs
Maple Bacon Donuts are all the craze right now and it’s not hard to see why. The combination of sweet maple syrup and crispy bacon is an undeniably delicious pairing. It’s like having a plate of syrup-coated pancakes and a side of bacon all in one tasty treat. We took the idea of maple bacon donuts and created these Maple Bacon Donut Kabobs to make a party-friendly snack that’s fun to eat and easy to make. Plus, we think the ratio of bacon-to-donut favors bacon much more than those bacon donuts you’ll find at your local donut shop!
Impress your coworkers, friends, and family by making these Maple Bacon Donut Kabobs for your next work luncheon, birthday brunch, or breakfast-themed party. Use glazed donut holes for a more traditional maple bar flavor or get crazy and use chocolate-frosted donut holes to add a whole new level of rich flavor to your donut kabobs! We used Entenmann’s Glazed Pop’ems for our kabobs, but any donut holes will work.
From the World of Sweet, Sweet Bacon.
Tags: bacon, breakfast, donut, doughnut, glaze, kabob, long john, maple, maple bacon donut, maple glaze, maple syrup, on a stick, pancakes, skewer, snack, sweet, syrup
This post was written by bacontodayadmin