I thought I knew a lot about bacon, until I read an article on Asylum.com.
Did you know that bacon started in China around 1500 BC? Yeah, neither did I! (I’m not exactly sure where and when I thought bacon was “born” but I know I wasn’t thinking it was during the Shang Dynasty.)
Check out their site and original post here.
And by all means, enjoy!
Tags: bacon, cured
Categorised in: Bacon News
This post was written by Jennifer