Quite some time ago, Lloyd and Lauren introduced us to Mat. No, not a guy who’s name is short for Matthew. This Mat is crisp, delicious and 100% bacon. He’s woven of the finest meat known to man and is as versitile as he is tasty.
Now, we’ve woven our own bacon mats since Lloyd and Lauren first introduced us to them. We’ve made tacos, polenta, and even a cheese log with the glorious weave of bacon, but they’ve even gone so far as to collect a gallery of bacon mats to share with the world.
As an added bonus you can scroll to the bottom of their bacon mat article and learn how to freeze bacon. Thank you Lloyd and Lauren for this fine service you’ve done for the bacon loving community.
Tags: bacon mat, baking, gallery, photos
Categorised in: Bacon News
This post was written by bacontodayadmin