No my bacon loving friends, your eyes do not deceive you. Those are in fact hot dogs wrapped in bacon placed inside toasted maple bar donuts. We will pause momentarily while you wipe the drool from your keyboard.
Gregory Han, managing editor of Apartment Therapy LA & Unplggd.com, is the creator of this fabulous culinary delight. He started with Boar’s Head hot dogs which he fried in the pan right right alongside the bacon — grease and all. After the hot dogs & bacon were cooked, Gregory quickly toasted the inner surfaces of the maple bars in the same pan. We admire his use of every aspect of bacon flavor for this amazing recipe.
Even though we weren’t there when Gregory made them, we’re going to give this concoction a Smaste™ rating of OH MY GOODNESS!!! Seriously, we can’t wait to try these and judge for ourselves.
You can read more about this experiment is awesome eating on Gregory’s blog.
Have a great bacon recipe of your own? Let us know!
Tags: bacon, donut, print
This post was written by bacontodayadmin