Here’s a special extra-edition post for a cool and quiet Saturday. Darlene over at My Burning Kitchen, inspired by our recent article on the bacon that congressman Boehner was sent by an unhappy constituent.
“This incident reminds me of the the times I’ve sent food through the mail. Mostly to test out what would go through the post office and be delivered. Actually quite a lot.”
You should really read her whole post about sending food through the mail. It’s a hoot and describes her adventures with sending everything from beef jerky to PB&J via USPS.
Tags: food mail, print
Categorised in: Bacon News
This post was written by Mike Kirsch