Tag Archives: pork

Bacon Wrapped Pizza Log – An Epicurean Edition Of Cooking With Junior

Well, thanks to another loyal, fellow Bacon-Buddy; Will Mueller, we’ve just gotten word that Junior has started up a pretty awesome culinary video series called “Cooking With Junior,” and to nobody’s surprise, episode #1 is all about bacon, pork and more bacon … and, by the way … did we mention bacon?

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Presidential Pork Barrel Political Phunnies!

  President Obama causally steps off of “Air Force One” with a baby piglet under each of his arms. A conservative Republican columnist greeting the President as he walks to his limousine, remarks to the “Commander In Chief” that the …

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Top Chef Kevin Gillespie Bacon Today Interview

Bacon Today had the opportunity to have a nice sit down interview with Top Chef Finalist, Kevin Gillespie while he was preparing to host the International Bacon Day celebration

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Add to Your Piggy Bank as Pork Belly Prices Rise!

Wholesale prices for fresh pork bellies hit an all-time high of $1.35 a pound, according to a recent report in the Wall Street Journal. That’s more than 50 percent higher than they were a year ago.

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Pork Belly Confit: This Appealing Appetizer Says Bon Appetit With Style & Flair!

OK, in order to prevent potentially passionate pork patrons from walking away from this most enjoyably enticing epicurean experience before they fully realize just what a truly amazing meal this really is,

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Heritage bacon, for the finer moments

Let’s say you drink wine. On a weeknight, you might be happy to come home after work and pop open a simple blend that goes with a grilled burger. It tastes good enough to suit a Monday night. Fast forward to the weekend: You crave a more complex wine, so maybe you’ll search your stash for an older Bordeaux or fine Pinot Noir. We like those sophisticated wines when we have the time and energy to savor them. That’s also how we feel about bacon. Yes, BACON. There are Monday bacons, and there are weekend bacons. We love them, both but the weekenders are extra-special.

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San Francisco’s Annual “BaconCamp” Was A Sizzling Success!

Some “Baco-Mania” extremists perceive “BaconCamp” as a pure, powerful, “porkulent” precursor to “Hog Heaven” itself, while others merely see it as a great opportunity to enjoy and share “All Things Bacon” with their fellow, fanatically flesh favoring and flavoring “Bacon Freaks,” “Baconistas” and various other people passionately possessed by a prevalent preponderance and predisposition for pork, pork and more pork!

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She Has A Great Personality

The title of this article is not the kind of thing you generally want to hear when your married friends are introducing you to a new girl (or guy). But what if your potential mate’s personality is defined by a …

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The Pork Song

This little ditty must be seen and heard to be believed. It’s the Pork Song: http://www.weebls-stuff.com/toons/Pork/ via: anitamartini — http://www.fivehundybymidnight.com/

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