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	<title>Bacon Today &#187; Bacon Explosion</title>
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	<description>Daily News on the World of Sweet, Sweet Bacon.</description>
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		<title>10lb Box of Bacon</title>
		<link>http://bacontoday.com/10lb-box-of-bacon/</link>
		<comments>http://bacontoday.com/10lb-box-of-bacon/#comments</comments>
		<pubDate>Tue, 18 Aug 2009 08:01:46 +0000</pubDate>
		<dc:creator>Mike Kirsch</dc:creator>
				<category><![CDATA[Bacon News]]></category>
		<category><![CDATA[Bacon Explosion]]></category>
		<category><![CDATA[boxes]]></category>

		<guid isPermaLink="false">http://bacontoday.com/?p=2218</guid>
		<description><![CDATA[Usually if someone makes something out of bacon we get pretty excited about sharing the result with you. In this case, though, it&#8217;s the beginning of their story that I felt was newsworthy. Kim W. shot us this link to &#8230;]]></description>
			<content:encoded><![CDATA[<p>Usually if someone makes something out of bacon we get pretty excited about sharing the result with you. In this case, though, it&#8217;s the beginning of their story that I felt was newsworthy.</p>
<p>Kim W. shot us this link to the Commanche Club. It&#8217;s an post written by a guy who had made his first <a href="http://www.comancheclub.com/forums/viewtopic.php?f=3&amp;t=17772&amp;start=0">bacon explosion</a>. You can read the post to see how he followed the original recipe and ended up with his own heart-attack-in-a-tube, but I wanted to draw your attention to the very first thing he said and the very first picture he posted:</p>
<p>&#8220;It all started last night when my wife came home with a mysterious box. I got up to investigate as she laid it on the counter with a *thump*. It was a cardboard box, and inside it, 10 lbs of bacon.&#8221;</p>
<p><a href="http://bacontoday.com/wp-content/uploads/2009/08/boxofbacon.jpg"><img class="alignnone size-medium wp-image-2219" title="boxofbacon" src="http://bacontoday.com/wp-content/uploads/2009/08/boxofbacon-300x225.jpg" alt="boxofbacon" width="300" height="225" /></a></p>
<p>So many questions&#8230;</p>
<p>Where do you buy a box of bacon?</p>
<p>How much does a 10lb box of bacon cost?</p>
<p>Why is all the bacon just piled in the box?</p>
<p>Was it FedExed?</p>
<p>I love to see something as ridiculous as a box of bacon. It reminds me that there is still good in this world.</p>
<p>&#8211; Mike</p>
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		<slash:comments>3</slash:comments>
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		<title>Bacon, Sausage and More Bacon &#8211; The Bacon Explosion</title>
		<link>http://bacontoday.com/bacon-sausage-and-more-bacon-the-bacon-explosion/</link>
		<comments>http://bacontoday.com/bacon-sausage-and-more-bacon-the-bacon-explosion/#comments</comments>
		<pubDate>Fri, 30 Jan 2009 08:01:19 +0000</pubDate>
		<dc:creator>Mr. B.</dc:creator>
				<category><![CDATA[Bacon News]]></category>
		<category><![CDATA[Bacon Recipes]]></category>
		<category><![CDATA[Bacon Explosion]]></category>
		<category><![CDATA[Burnt Finger BBQ]]></category>
		<category><![CDATA[print]]></category>

		<guid isPermaLink="false">http://bacontoday.com/?p=876</guid>
		<description><![CDATA[Every now and then we find a recipe that MUST be shared.  You may remember the Bacon-Wrapped Cheese Yule Log from Day 1 of our 12 Days of a Bacon-Wrapped Christmas. If you missed it then, you can still see &#8230;]]></description>
			<content:encoded><![CDATA[<p>Every now and then we find a recipe that MUST be shared.  You may remember the <a href="http://bacontoday.com/bacon-today-bacon-cheese-yule-log/" target="_blank">Bacon-Wrapped Cheese Yule Log</a> from Day 1 of our 12 Days of a Bacon-Wrapped Christmas. If you missed it then, you can still <a href="http://www.youtube.com/watch?v=nwvHcVitB2g" target="_blank">see it now</a> on our YouTube Channel. Put simply, it was a pound of cheese wrapped in roughly a pound of bacon.</p>
<p>In the great tradition of rolled foods comes the Bacon Explosion. Get your smokers ready, because I think you&#8217;re all going to want to try this one.</p>
<p>Take a quick trip over to <a href="http://www.bbqaddicts.com/" target="_blank">BBQ Addicts</a> and check out the <a href="http://www.bbqaddicts.com/blog/recipes/bacon-explosion/" target="_blank">Bacon Explosion</a>. This thing has been getting mad press coverage, too. The Kansas City Star gave this creation <a href="http://www.kansascity.com/703/story/1006454.html" target="_blank">an incredible write up</a> just yesterday.</p>
<p><a href="http://bacontoday.com/wp-content/uploads/2009/01/bacon_explosion.jpg"><img class="alignnone size-full wp-image-877" title="bacon_explosion" src="http://bacontoday.com/wp-content/uploads/2009/01/bacon_explosion.jpg" alt="bacon_explosion" width="576" height="432" /></a></p>
<p>It&#8217;s a great recipe. It starts with a BT favorite -- the woven bacon mat. On top of that they spread a huge amount of sausage, followed by more bacon -- real fried bacon pieces -- and BBQ seasoning. After that they roll the thing up and throw it in a smoker. When it&#8217;s all done, they slather it with BBQ sauce so that it looks like this&#8230;</p>
<p><a href="http://bacontoday.com/wp-content/uploads/2009/01/bacon_explosion_002.jpg"><img class="alignnone size-full wp-image-878" title="bacon_explosion_002" src="http://bacontoday.com/wp-content/uploads/2009/01/bacon_explosion_002.jpg" alt="bacon_explosion_002" width="576" height="432" /></a></p>
<p>The result? A bacon extravaganza that will send your taste buds on a fantastic bacon voyage. Special thanks to Jason, <a href="http://www.burntfingerbbq.com/" target="_blank">Burnt Finger BBQ</a> and the <a href="http://www.bbqaddicts.com/" target="_blank">BBQ Addicts blog</a> for bringing this amazing creation to life.</p>
<p>-- Mr. B</p>
<p>Update: Some fine folks have made the bacon explosion and documented the event on video. Via <a href="http://baconunwrapped.com">Bacon Unwrapped</a>.</p>
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</span><p><a href="http://www.youtube.com/watch?v=vtNUe-n8Gxo"><img src="http://img.youtube.com/vi/vtNUe-n8Gxo/default.jpg" width="130" height="97" border=0></a></p><p><a href="http://www.youtube.com/watch?v=vtNUe-n8Gxo">www.youtube.com/watch?v=vtNUe-n8Gxo</a></p></p>
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		<slash:comments>13</slash:comments>
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