Comments on: Maple Bacon Cupcake Recipe http://bacontoday.com/maple-bacon-cupcake-recipe-2/ Daily News on the World of Sweet, Sweet Bacon. Tue, 22 May 2012 21:07:11 +0000 hourly 1 http://wordpress.org/?v=3.2.1 By: alison http://bacontoday.com/maple-bacon-cupcake-recipe-2/comment-page-2/#comment-22649 alison Sat, 12 May 2012 14:42:55 +0000 http://bacontoday.com/?p=2462#comment-22649 i must have really done something wrong. mine turned out like CRAAAAAP! :( i must have really done something wrong. mine turned out like CRAAAAAP! :(

]]> By: Maddi Tenney http://bacontoday.com/maple-bacon-cupcake-recipe-2/comment-page-2/#comment-22628 Maddi Tenney Sun, 06 May 2012 20:03:36 +0000 http://bacontoday.com/?p=2462#comment-22628 I LOVE THE FROSTING!!!!!!! THE CUPCAKES TURNED OUT GREAT!!!! Instead of using their recipe I just used pancake batter with 3 tbs of maple syrup:)Also, i used 3tbs of maple syrup and 1 1/3 cup of powdered sugar they are amazing!!!! I LOVE THE FROSTING!!!!!!! THE CUPCAKES TURNED OUT GREAT!!!! Instead of using their recipe I just used pancake batter with 3 tbs of maple syrup:)Also, i used 3tbs of maple syrup and 1 1/3 cup of powdered sugar they are amazing!!!!

]]> By: Marenda http://bacontoday.com/maple-bacon-cupcake-recipe-2/comment-page-2/#comment-22606 Marenda Sat, 28 Apr 2012 22:07:54 +0000 http://bacontoday.com/?p=2462#comment-22606 I read the response(s) that the cake was too dry... When I made the batter to the recipe I felt that the batter was WAY too thick. I added 1 more structure (1 extra egg) and one more fat ( 1/4 of a cup of butter) and I had VERY moist cake... it was awesome... I just wish I'd added more maple syrup... If I had done that, I may not have added the butter... I also made a different frosting. I took 1 1/2 C heavy whipping cream, 1/2 C milk, Vanilla jello pudding (to make a mousse frosting) 1 tsp of vanilla extract and added maple syrup to taste... IF it's not sweet enough for you, you can add powdered sugar to taste. I read the response(s) that the cake was too dry… When I made the batter to the recipe I felt that the batter was WAY too thick. I added 1 more structure (1 extra egg) and one more fat ( 1/4 of a cup of butter) and I had VERY moist cake… it was awesome… I just wish I’d added more maple syrup… If I had done that, I may not have added the butter… I also made a different frosting. I took 1 1/2 C heavy whipping cream, 1/2 C milk, Vanilla jello pudding (to make a mousse frosting) 1 tsp of vanilla extract and added maple syrup to taste… IF it’s not sweet enough for you, you can add powdered sugar to taste.

]]> By: Marenda http://bacontoday.com/maple-bacon-cupcake-recipe-2/comment-page-2/#comment-22605 Marenda Sat, 28 Apr 2012 22:00:29 +0000 http://bacontoday.com/?p=2462#comment-22605 I used cake flour, I added 1 1/2 tsp of baking powder since I did not use self rising flour. I used cake flour, I added 1 1/2 tsp of baking powder since I did not use self rising flour.

]]> By: {the biggest} Flake | Life in Labels http://bacontoday.com/maple-bacon-cupcake-recipe-2/comment-page-2/#comment-22457 {the biggest} Flake | Life in Labels Fri, 30 Mar 2012 17:44:17 +0000 http://bacontoday.com/?p=2462#comment-22457 [...] by multiple people to help with their own projects. I have also learned some fancy braids, made bacon cupcakes (this is more of a baking craft, yes), learned to splice together videos on my phone (more about [...] [...] by multiple people to help with their own projects. I have also learned some fancy braids, made bacon cupcakes (this is more of a baking craft, yes), learned to splice together videos on my phone (more about [...]

]]> By: Putri http://bacontoday.com/maple-bacon-cupcake-recipe-2/comment-page-2/#comment-22442 Putri Wed, 28 Mar 2012 05:48:24 +0000 http://bacontoday.com/?p=2462#comment-22442 my blog,, check it out,,, http://blog.unsri.ac.id/putrisari my blog,, check it out,,, http://blog.unsri.ac.id/putrisari

]]> By: Michael http://bacontoday.com/maple-bacon-cupcake-recipe-2/comment-page-2/#comment-22433 Michael Sun, 25 Mar 2012 21:27:35 +0000 http://bacontoday.com/?p=2462#comment-22433 I just made these cupcakes as they sounded amazing! I am not sure if I did something wrong but they came out very very dry. The flavour was ok but it was hard getting past the dryness. Thoughts? I just made these cupcakes as they sounded amazing! I am not sure if I did something wrong but they came out very very dry. The flavour was ok but it was hard getting past the dryness. Thoughts?

]]> By: Caroline Cutlip http://bacontoday.com/maple-bacon-cupcake-recipe-2/comment-page-2/#comment-22427 Caroline Cutlip Thu, 22 Mar 2012 00:22:40 +0000 http://bacontoday.com/?p=2462#comment-22427 When i made these, they came out crunchy and corn-tasting. Is that because i may have over-beat the batter? When i made these, they came out crunchy and corn-tasting. Is that because i may have over-beat the batter?

]]> By: cooking supplies http://bacontoday.com/maple-bacon-cupcake-recipe-2/comment-page-2/#comment-22213 cooking supplies Sat, 03 Mar 2012 17:49:55 +0000 http://bacontoday.com/?p=2462#comment-22213 We're a bunch of volunteers and opening a brand new scheme in our community. Your site provided us with valuable info to paintings on. You've done a formidable activity and our whole community shall be thankful to you. We’re a bunch of volunteers and opening a brand new scheme in our community. Your site provided us with valuable info to paintings on. You’ve done a formidable activity and our whole community shall be thankful to you.

]]> By: Milena Andrade http://bacontoday.com/maple-bacon-cupcake-recipe-2/comment-page-2/#comment-22188 Milena Andrade Thu, 01 Mar 2012 20:08:25 +0000 http://bacontoday.com/?p=2462#comment-22188 Beautiful ... wonderful work, congratulations! I love your blog, I will visit more often! kisses! (Brazil) Also visit the Sweet Kitchen. Beautiful … wonderful work, congratulations!
I love your blog, I will visit more often!
kisses! (Brazil)

Also visit the Sweet Kitchen.

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