We’ve had our successes and our failures at Burger King when it comes to bacon. This time we had neither, but had a positive bacon encounter nonetheless.
Credit my mom with spotting this gem of a sign at the Burger King in Hinckley, Minnesota:
Bacon: You take things to another level. One meat just isn’t enough. In fact, if they could find a way to make the bun out of meat, you’d be all set.
Mmmmmm…buns of meat (not to be confused with hats of meat). I think the folks at Burger King may be on to something there…
I’d like a bacon double bacon burger, served on a bacon bun.
Sounds like a perfect meal to me!